Drizzle, drip, fry, marinate

However you want to use it, Australian Extra Virgin is the ideal way to complement a fresh salad, brush roast vegies. add to pasta, coat a fillet of fish or hearty roast before you pop it in the oven, make sauces and add to soups. Use it to make a cake, or leave it on the table to dip a slice of crusty bread. Australian Extra Virgin Is the only oil you need in the kitchen or on the table. Why not try one of our recipe ideas below?